The whole meal at Acquapazza is an experience, and is generally done well in the family-style tradition of sharing the various selections. Everything is so beautifully prepared, you will want to have your camera ready so you can take a few good shots for your album. Also, be sure to try the meloncello here, a cantaloupe variation of the traditional lemoncello. If I remember correctly, they also had one made from liquorice, but the meloncello really stood out as unique and memorable.
The atmosphere is light and relaxed, and you will probably find yourself laughing and pleasantly pleased with your evening’s choice of dining. A nice slow stroll through the quiet streets of Venice back to your lodging will be in order.
Join Mark Story as he shares everything wonderful about traveling Italy's Great Cities and his passion for the small group tour experience.
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